It is a dark beer with the concept of Newtro, which was created in collaboration with retail ‘CU’ and long-lived domestic brand ‘Malpyo Industry’. The rich flavor of espresso and dark chocolate is impressive... Read More
American farmhouse ale. Biscuit malt base dressed with simcoe, centennial, and nelson sauvin – all pulled together with our signature farmhouse ale yeast. featuring our proprietary... Read More
This is an aggressive ale. You probably won’t like it. It is quite doubtful that you have the taste or sophistication to be able to appreciate an ale of this quality and depth. We would suggest that you stick to safer and... Read More
Brewed for a Cool, Refreshing Drink Slightly tart with balanced sweetness, Surly Lemonade squeezes fresh flavor into every single drop. Bright, crisp, and lemony, this incredibly drinkable ale quenches and refreshes. Special guests:... Read More
A delicious new take on an old favorite, 2 Turtle Doves is a dark Belgian ale with enough spices to get you through the holiday season. Ginger, cinnamon, clove, and nutmeg warm the palate, and bitter orange peel adds the perfect... Read More
It’s time to dip the bill with Dodie, all you fellas and flappers. Dodie is inspired by a classic New York concoction and shares a nickname with Grandma Rue, who was quite keen on the ritzy drink. It’s got no giggle... Read More
Poterie is French for “pottery”, the traditional eight-year anniversary gift. Our eighth anniversary ale, Poterie, follows in the footsteps of our anniversary releases before it, which are loosely based on an English-style... Read More
Saule is French for “willow”, a traditional nine-year anniversary gift. Our ninth anniversary ale, Saule, follows in the footsteps of our anniversary releases before it, which are loosely based on an English-style... Read More
A blend of bourbon barrel-aged Serpent’s Stout and brandy barrel-aged Angels Share, Deliverance is the epic battle being waged between heaven and hell for the souls of mortal men… and your enjoyment in a glass. Nose:... Read More
Our soft and sweet pale ale, brewed with wheat and dry-hopped for citrus aromas of lemon, lime, and subtle orange, with honeysuckle and a touch of floral bitterness.... Read More
Redwood is our Cherry Saison brewed with mountains upon mountains of tart & juicy Montmorency Cherries grown by our pals at 3 Spring Fruit Farms in Adams County, PA and rested for one year in one of our American Oak Foudres. This... Read More
Brewed with a healthy dose of Munich, Vienna, Aromatic and Biscuit malts for complexity. Hopped in the kettle with Chinook and Citra, dry-hopped exclusively with Citra. Notes of Mandarin Oranges with a clean, bright, and refreshing... Read More
The long-awaited return of Rush Hollow Maple Ale is finally upon us. Originally a seasonal of ours, this rustic, golden-colored ale utilizes pure maple syrup, some of which still comes from the Rush Family Farm in Allamakee County.... Read More
Dark brown color. Great strength balanced by a complexity of flavors and firm malt backbone. The bouquet covers a wide range: port wine, leather, apricots, oak, spices – a deeply intriguing beverage. HISTORY Although written... Read More
Deep brown color; the flavor is vigorous and complex, with firm body to support the strength. The aroma has elusive notes of fresh fruit, spice, leather, and figs.
HISTORY
Originally called “Spécial,” Rochefort... Read More
swirling cloud of oats and unmalted wheat. Vigorous dry-hopping adds a second phase of haze, propping up the oils of El Dorado and Citra hops. Each sip delivers notes of juicy pineapple, fresh... Read More
with its nuanced blend of sweet and tart cherries, Pennsylvania honey, chocolate malt and a hint of mischief. The essence of this legendary holiday ale, along with its ruby red glow, is born... Read More
the legendary holiday ale that helped put our little brewery on the map. In your hands is the Director’s Cut. Tart Balaton cherries make all the difference. Flush with supporting... Read More
Where many of its competitors release similarly-flavored dark wheat beers, Tucher’s iconic Sapienza yeast allows for Dunkles Hefe Weizen to retain the nuttiness expected from the style, while allowing for a bouquet of bright... Read More
A Saison built on all raw ingredients from NJ. Brewed with orange peel, coriander and grains of paradise, gently hopped with Saaz and Perle and refermented on a light amount fresh Apricots.... Read More
Belgian Style Wit made with orange peel, coriander, and a pop of lemon. This is a lighter, refreshing beer for Summer. With this as a reward, mowing the lawn just got better.... Read More
Wrapped in a red cloak, this aromatic and complex beer reveals a scent of spice, orange and malt, followed by caramelized notes and a finish as hot as dying embers.
It evokes the Quebec legend of La Chasse-galerie – or flying... Read More