Created in 1986, Frank Phélan, the second wine of the Château, bears the name of the son of Bernard Phélan, founder of the estate. Frank Phélan comes from 15 hectares of old vines and a selection of... Read More
Our Sauvignon Blanc is bright and refreshing with ripe honeydew melon upfront balanced by a crisp acidity that sings off the palette. Zippy green apple, tart citrus, flint, and smoke on the nose. The palate is rich, textured,... Read More
Angry Orchard Rose has a delicate floral aroma, is apple forward in taste and complimented by refreshingly light tannins, similar to a semi-dry wine.... Read More
Eric's Chardonnay is unoaked to exemplify the beautiful varietal character of Livermore Valley Chardonnay. This unoaked Chardonnay is bursting with aromas of citrus, melon, and white flowers. The wine has bright flavors of... Read More
The white sheep of the family: A light lemon yellow with iridescent green reflections greets you after pouring. Intense bouquet of ripe fruits such as yellow stone fruits and lychee, floral notes of roses and a delicate spicy... Read More
Our new Embroidery Zinfandel is crafted using fruit from the Paso Robles AVA. With aromas of pomegranate, raspberry, black cherry and chocolate. This Zinfandel has a reddish-purple color and a texture of black cherry and pomegranate... Read More
Crémant de Loire Brut Rosé NV is a blend of 70% Cabernet Franc and 30% Pinot Noir. This bright and juicy Crémant is hand crafted with the same process and attention to detail as the best Champagne, with only... Read More
Deep crimson color, with black cherry fruit aromas, and light floral, vanilla notes. Ripe and full-bodied on the palate, with delicate plum character and a long, lingering finish.
Our Cabernet Sauvignon was the first wine we made. This is the wine that started it all, setting the exacting standards that we hold ourselves to for all of our varietals. Round and juicy, our Cabernet Sauvignon has flavors of... Read More
In the hop fields we daydream and study, and at the brewery we tinker and test. For Field Study, dry-hopping delivers notes of ripe grapefruit, mango, pear and melon. Add a backbone of local rustic pale malt, and Field Study is... Read More
Beautiful rosé color, fine and persistent perlage; on the nose are intense notes of white peach, citrus and wild forest strawberry, accompanied by some floral aromas. Fresh and delicate on the palate, with a fruity and... Read More
The Brut Rosé is a fresh and elegant Rosé Champagne, a blend of Chardonnay, Pinot Meunier, and Pinot Noir vinified as red wine. Radiant color with graceful effervescence, a persistent mousse, and fine bubbles rising... Read More
Angry Orchard Crisp Apple has a bright, crisp apple flavor, just like biting into a fresh apple. It is a perfect balance of sweetness and bright acidity from culinary apples and dryness of traditional cider making apples, resulting... Read More
This single varietal Honeycrisp cider is delicate and crisp, so we call it an apple champagne. With floral notes and an apple forward finish, this refreshing dry cider is perfect for evert occasion.... Read More
A rosé cider with hibiscus and rhubarb. Pour into a glass and you'll see that the vibrant color isn't the only things that makes this rosé wild. Fresh-pressed cider fermented with wild yeast gives this rosé... Read More
Native to Maine woodlands, Azure Bluets appear where they are least expected. To many, they are a welcome first sign of spring, appearing in early April as the snow begins to melt. They pepper the ground in tufts of tiny stars... Read More
Brewed with flaked corn & hopped with Tettnanger, this brilliant lil number is carbed a touch higher for that “champagne of beers” mouthfeel. With a subtle sweetness from the corn and a well balanced noble hop bitterness,... Read More
OG’s little brother who’s still cool enough to hang out with the friends (don’t worry—mom said she loves them both equally). Light knows how to keep the party going,... Read More
An ultra-premium beer with authentic Mexican flavor
Victoria is a flavorful, easy-drinking Vienna-style lager beer, brewed with water, barley malt, non-malted cereals, and hops. It pours an amber color with a consistent, foamy... Read More