“Schlenkerla Helles” is brewed with fine Bavarian aroma hops from the area around the city of Nürnberg. It's lagered in century old caves underneath the historic Schlenkerla brewery and maltings. Schlenkerla... Read More
This world famous bock from Bavaria’s Holy Mountain is not meant to be rushed, but savoured slowly. As solid as a rock, Andechser Doppelbock Dunkel presides over the evening meal with a colour reminiscent of dark copper... Read More
A beer that has a dominant malty taste. This beer’s origins in a monk’s recipe are reflected in its heartiness. The Pope of Beers, Conrad Seidl, describes it as: “Almost black with a very slight red tone, a sensational,... Read More
The full wheaty taste of Benediktiner Weissbier is complemented by a bright amber colour, uniform opacity and a light foam head with extra-fine bubbles.
All the while balancing a gentle tingling and citrusy effervescence, this... Read More
Without a doubt, pils (also called ‘pilsner’) is Germany’s favourite style of beer. Fans of this style of brewing enjoy the dry, bitter flavour and light colour that is typical of the beers it produces. The name... Read More
The timbered home that houses this family-owned estate in Hainfeld was built in 1619, but the estate in its current form is far more recent than that. In 1990 Annette Borell and Thomas Diehl married and created Borell-Diehl by... Read More
Pours a clear straw-golden color with active carbonation. Faintly hoppy, grassy, grainy aroma. Clean, bready malt flavor character with bitter, herbal hop notes. Smooth and refreshing.
If the winter in Berlin already lasts 9 months, then you have at least the perfect cider in your hand. With Christmas spices like cinnamon and cardamom, you can enjoy it cold or warm.
This wheat beer is calm and confident. Strong, dark and exceptionally harmonious. The first sip reveals a symphony of carefully selected dark wheat and barley malts. Together with their refined roasting... Read More
This classic wheat beer blends gently spicy malt aromas with mildly bitter hops. Its secret lies in our unique ERDINGER brewing yeasts. They provide the fruity notes and unmistakably fresh flavour. The... Read More
As hearty as a Bavarian beer festival: our ERDINGER Oktoberfest. This masterpiece of the brewer’s art is ideal for parties! ERDINGER Oktoberfest expertly combines smooth malt aromas with... Read More
Franziskaner Hefe-Weissbier Naturtrüb is a natural and elegant wheat beer protagonist from Bavaria with a lush white foam. The copper-golden wheat beer with yeast-cloudy opalescence unfolds... Read More
As far back as 1780, the Windisch family has lived in the village of Mommenheim near Nierstein and Mainz. Fritz Windisch was the first to start estate-bottling wine in the 1920s. Now his son Guenter carries on the family tradition.... Read More
Distilled beer spirit with a fruity aroma of banana and strawberries with a slight hint of spice. A smooth entry with full fruit flavors are complimented by its malty sweetness and a peppery finish. Everything you enjoy in a beer,... Read More
With an enthusiasm that has been passed on from generation to generation, we have been committed to preserving the traditional art of brewing and the variety of beer specialties typical of... Read More
Brunonia’s German Beer is a classic European beer with a rich head and golden color. This complex, full bodied lager beer is sweet and soft-balanced with a clean, dry hop finish. Brunonia’s tradition of quality was... Read More
Our Helles is brewed exclusively with malt grown in Bavaria and refined with hops directly from the Hallertau farmer. This beer enjoys a long and cold fermentation as well as a long storage at 1°C. We guarantee that this beer... Read More
What makes our beers so special? Obviously, we give beer what it needs. Only the best, hand selected raw materials, obtained directly from the farmer, innovative process technology, and time. Our Munich style Helles... Read More
The namesake vineyard of the estate, a Grand Cru created by blasting the toweringly steep cliff face to rubble in the 1840s. Grey slate, thin topsoil, perfect exposition, extremely old, pre-phylloxera vines on their original rootstock,... Read More
56 herbs, roots and fruits are brought together from all across the globe. Cinnamon from Ceylon, bitter oranges from Australia, ginger root from South Asia, red sandalwood from East India, blueberries from Europe, plus one or... Read More
56 herbs, roots and fruits are brought together from all across the globe. Cinnamon from Ceylon, bitter oranges from Australia, ginger root from South Asia, red sandalwood from East India, blueberries from Europe, plus one or... Read More
The Graacher Himmelreich (Graacher heaven) can be found high up on the slope above Graach and is classified by the VDP as a Große Lage. In many areas not quite as steep as the Graacher Domprobst,... Read More