A taste of Glenglassaugh is a pull to the lush shores of Sandend Bay. Where, in curving copper stills and dark casks of oak, a coastal single malt is born. Softly rolling surf sweeps across a scattering of... Read More
A taste of Glenglassaugh is a pull to the lush shores of Sandend Bay. Where, in curving copper stills and dark casks of oak, a coastal single malt is born. Softly rolling surf sweeps across a scattering of... Read More
At Glenglassaugh, in addition to the traditional production, we also produce a very limited quantity of whisky using richly peated malted barley as the cereal varietal. The malted barley has been dried in the traditional way,... Read More