American Oak is the first blend in the Oak Series, an innovative double oak technique where Dixon introduces additional charred oak to barrels with a moderate amount of rye in the mashbill. Dixon will... Read More
With viticulture in this area dating back to the late 18th Century, Paso Robles has had a long journey to become one of California's premier wine regions. Today, wine from Paso Robles is typified by rich, ripe reds from warm-climate... Read More
The Stags Leap District is one of Napa Valley’s most celebrated wine regions, known for producing excellent single vineyard Cabernet Sauvignon. Warm days and cool nights create wines with beautiful structure, dark berry... Read More
This vermouth leads with notes of citrus zest, followed by flavors of bay leaf, lemon grass, cucumber, lanolin, grapefruit pith, and white pepper. Enjoy on the rocks with a lemon twist or mixed into a cocktail.
Bretteed Saison Brewed with Lemon Balm & Lemon Verbena
Scoobie-doobie-bop-bop.
We brewed this French Saison to transcend the noise. Additions of Lemon Balm and Lemon Verbena to the aroma of herbs and fresh-zested lemon. French... Read More
All our whiskey is crafted grain to bottle at All Points West Distillery: mashed, fermented, distilled, barrel aged and bottled in one single facility.
Mashed, fermented, pot distilled, and aged under a single roof, a true craft... Read More
The goal in crafting Cathouse Gin was to create the perfect example of the new Mid-Atlantic style of gin. This style does not try to differentiate itself from the Dry London standard with unusual botanicals instead it achieves... Read More
Starting with distiller Wilhelm Hendriksen in 1640 on the Kill Van Kull which connects Newark’s & New York’s bays, until 1972 when the last rye distillery closed in Maryland and 1989... Read More
Angel’s Envy Kentucky Straight Bourbon is finished in port wine casks for an award-winning spirit. We guide each batch’s conditioning, blending our handcrafted bourbon in small batches... Read More
We’re particular about our whiskey. So when Lincoln Henderson decided to make a rye, he took an unconventional approach. As a malcontent, it’s just his nature. We began traditionally enough, insisting upon the perfect... Read More
We are proud to bring you Asbury Park’s first and only distillery since prohibition, producing the highest quality hand-crafted spirits. Our production facility and tasting room is located in the heart... Read More
We are proud to bring you Asbury Park’s first and only distillery since prohibition, producing the highest quality hand-crafted spirits. Our production facility and tasting room is located in the heart... Read More
We are proud to bring you Asbury Park’s first and only distillery since prohibition, producing the highest quality hand-crafted spirits. Our production facility and tasting room is located in the heart... Read More
I've tried every gin on the planet and Aviation is, hands down, the best. Also, I don't recommend trying every gin on the planet. Stick with this one. – Ryan Reynolds, Co-Owner, Aviation American Gin
Backbone Uncut is our flagship bourbon and our first product ever launched (2010). We have done the exact same thing since batch# 1 – we bottle 10 x 53 gallon barrels at a time with minimal filtration and DON’T add... Read More
From still to rickhouse to bottle, a lot of things happen with Baker’s® Single Barrel Bourbon. Weather, length of aging and rickhouse placement all shape the distinct... Read More
A European grape beautifully grown in Virginia terroir
This especially food-friendly wine is so varietally characterful and intriguing that its outstanding response to our terroir has sustained its ranking among the most honored... Read More
Effusively fragrant, refreshing and luscious, without oak
Planted widely now in many regions of Virginia, Viognier evolves so vividly in our Piedmont terroir that we were the first to abandon oak and malolactic fermentation to... Read More
Founded in 2011, Barry Family Cellars released its first wines in 2014. Founded by father and son Ken and Ian Barry, the winery specializes in small batch vinifera wines, reflective of terroir and made with minimal intervention... Read More