Moscato d’Asti is picked later than Asti and captures more of Moscato’s hedonistic fruit and floral aromas. The wine is slightly sparkling (frizzante), lower in alcohol, and has a bit more sweetness than Asti. However,... Read More

Moscato d’Asti is picked later than Asti and captures more of Moscato’s hedonistic fruit and floral aromas. The wine is slightly sparkling (frizzante), lower in alcohol, and has a bit more sweetness than Asti. However,... Read More

All hand harvested. Crushing and de-stemming, pre-fermentative maceration for 12 hours at 5°C, spontaneous fermentation with the skins for approx. 12 days at a controlled temperature (15°C) until the end of alcoholic fermentation.... Read More

Elderberries, raspberries and violet dance on the nose, but the pop of bright blue fruit on the palate is pure deliciousness. Big, linear acidity makes this an easy pairing partner for whatever you’re serving, from rich... Read More

Apertura Pinot Noir by Cascina Pastori Colombo is a fine and successful expression from Piedmont of this noble grape. Aged in casks and in bottle, it is characterized by a delicate bouquet of raspberries, pink pepper, blackberry,... Read More

Le Piane has discovered the forgotten richness of the local Croatina grape. They undertook the challenging task of selecting grapes from the very best old vineyards of up to 100 years old on high hillsides (500m) around the Montalbano,... Read More

Vineyards

Sourced from our Family-owned vineyards “Il Bricco” in Treiso, located in the Barbaresco area, and “Colombaro” in Serralunga d’Alba, located in the Barolo area, which will be replaced from... Read More