The traditional blending is 60% Grenache with famous parcels located on the highest parts of “Grand Pierre” terroir (very close to the Rayas vines), 10% Syrah near Bois de Boursan, and 10% Mourvèdre near the... Read More
Light green-gold in color, with aromas and flavors of pear, apricot, melon and honey. Enjoy it young and moderately chilled.
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