Calling all thirsty smurfs...CALX comes from our friend Fillipo Cassano, owner of the certified organic winery Polvanera in Puglia (the heel of Italy’s boot). Calx is the Latin word for limestone, which is unique soil here... Read More
Generazione Alessandro is the project of three cousins – Benedetto, Anna and Benedetto – who together with their fathers, have been running the Alessandro di Camporeale family winery in the province of Palermo. Their... Read More
The Giovanni Rosso Nebbiolo vineyards are located in the best and most historical sites of the Serralunga d’Alba Barolo cru. They have around a dozen different plots within the commune, in addition to the newly acquired... Read More
Giovanni Rosso Serra Barolo is produced with 100% Nebbiolo grapes cultivated in the parcel of Serra within the commune of Serralunga d’Alba. Serra is one of the 166 official Additional Geographical “Menzioni”... Read More
The Mauro Mascarello family MONPRIVATO vineyard is located in the village of Castiglione Falletto, and is a classic prime medium-hillside site stretching over six hectares (15 acres) at 280 metres above sea level, in... Read More
Deep ruby red with purple hues. Wonderful notes of blackberry, cherry, allspice, and pepper are complimented by toasty French oak. This delivers almost unbridled plum and black cherry flavors in a forward, elegant, and opulent... Read More
Set in Stone is cane-pruned, this technique produces smaller berries, less dense clusters, and a more open canopy. The benefit is more even ripening. More black fruit, more depth, and more power is the signature of these much... Read More
The 2018 Gouguenheim Reserva Malbec is a deep purple color with aromas of red fruits, chocolate and coffee beans. Red and black cherry flavors with scents of flowers. A nice French oak on the finish, very complex and yet balanced.... Read More
The olfactory impact is of considerable aromatic intensity: it expands with notes of small, fully ripe red fruits, accompanied by clear balsamic and Mediterranean hints. In progression, typical mineral notes develop. The gustatory... Read More
An easy drinking Cabernet that delivers luscious red fruit with notes of cassis, spice and a hint of green herbs. An excellent choice for pairing with burgers, chicken wings and pasta with meatballs.
Very pretty, magenta color. A lot of black fruits, cloves, cinnamon bark, cedar, black pepper and honeyed figs with a touch of vanilla and cocoa. The palate is rich and full, with a surprisingly long mid-palate. The flavors are... Read More
Bright blackberry, red plum, and raspberry fruit with notes of cranberry, black tea, spice, and coriander seed. Luscious and balanced, with toasty oak and a long finish.
This cuvée is a blend of Gamay and Pinot Noir, from vines that are 59 years old. The grapes are hand-picked in 50L crates, carefully sorted, destemmed and fermented in tanks over 22 days. There is no pigeage ; remontage... Read More
This charming every day chianti is again named after a Sting song – When We Dance. With 95% Sangiovese blended with Canaiolo and Colorino grapes, the alcohol content is 13%. When We Dance is a glorious ruby red colour and... Read More
Our sixth Notebook wine is a delicious Cabernet blend with traditional red varieties that flourish in our hot, dry climate. Aromatically rich and delicious to quaff, this dry wine is ready to drink from summer barbeque through... Read More
A mix of both oak and natural spice notes adds breadth to the ripe aromas of violet and plum. The supple, cool and restrained medium-bodied flavors brim with dry extract on the mineral-infused, intense and complex finish that... Read More
Lifted spice and ripe mulberry/blackberry aromas are complimented with chocolate, cedar and cinnamon on the nose. Well-integrated oak tannin provides flavours of clove and supple texture, which supports the rich plum, blackberry... Read More
This Pinot Noir is reminiscent of the Lea Pinot many of you may remember (or possibly still have in your cellar). This is a Central Coast Pinot. The grapes were sourced from Santa Maria, the Sta. Rita Hills appellation, and Monterey.... Read More
Aromas of black cherries wrapped in a spice box of nutmeg, clove and allspice jump from the glass. The palate is filled with flavors of black currants and plum that lead seamlessly to silky tannins and black cherry notes. Blackberry,... Read More
Wild, brambly, earthy red berries on the nose with licorice and ground-spice notes. The medium-bodied palate offers subtle savory complexities and terrific balance, with well-integrated tannins and an easily lingering finish.... Read More
Loving, loyal and intelligent, Portuguese Waterdogs are a treasured breed originally from the southern coast of Portugal – near where our winery originates. Our red blend has notes of blueberries, black current and baking... Read More