Poiré is a traditional beverage made in Normandy by the fermentation of Pear Juice. It is made of several Pear Varieties such as Plant de Blanc, Muscadet, Avenelle and Poire de Grise. Quickly crushed after Picking, the... Read More
Poiré is a traditional beverage made in Normandy by the fermentation of Pear Juice. It is made of several Pear Varieties such as Plant de Blanc, Muscadet, Avenelle and Poire de Grise. Quickly crushed after Picking, the... Read More
Aroma: “Very low apple increases as it warms. Distracting earthy notes of fish scales and a bit of diacetyl cut with acetic acid on top of a light metallic edge and faint skunk. Not enough apple character.” Flavor:... Read More