M5 is Margerum's Flagship wine. It is modeled after top wines from southern Rhone – Châteauneuf-du-Pape . The M is for Margerum & the 5 is for 5 grapes: Grenache, Syrah, Mourvèdre, Cinsault, and Counoise.... Read More
One-hundred percent Cabernet Sauvignon from the Stagecoach Vineyard. Aged in 100% new French Oak, the 2016 MAZE has a very deep garnet-purple color and offers a vibrant black cherry, redcurrant and black berry-scented nose with... Read More
Ours is not a buttery, oaky Chard. It sees no malolactic fermentation and no oak so you get a dry and bright palate that is fruit forward and built for food. The nose is fresh and bright with orchard fruit aromas and a touch of... Read More
Our Sauvignon Blanc is bright and refreshing with ripe honeydew melon upfront balanced by a crisp acidity that sings off the palette. Zippy green apple, tart citrus, flint, and smoke on the nose. The palate is rich, textured,... Read More
This focused, elegant chardonnay’s aromas feature Bosc pear, Golden Delicious apple, and sweet baking spices. On the palate, aromas are complemented by lemon curd, baked apple, and a hint of butterscotch. Incredibly food-friendly,... Read More
This Sauvignon Blanc opens with alluring aromas of lychee, grapefruit, and Meyer lemon rind. A full and lively palate of white peach, pineapple, mango, and Asian pear complemented by bright acidity gives way to a... Read More
The 2016 CC Ranch Cabernet opens with a harmonious blend of delicate floral and potpourri notes alongside aromas of ripe cherry, plum, and dried herbs. The entry is bright and lively, loaded with spicy red berry flavors and warm,... Read More
The Nickel & Nickel John C. Sullenger Vineyard Cabernet Sauvignon 2021 is a premium wine that embodies the true essence of Oakville terroir. On the nose, it exudes a beautiful blend of red plum and raspberry aromas,... Read More
Graceful aromas of mixed red berry, violet, and green tea envelop the senses before opening onto the most round, inviting palate. Lush raspberry flavors are lifted by vibrant acidity and restrained, refined oak.... Read More
Opus One is the realized dream of two men: Baron Philippe de Rothschild of Chateau Mouton Rothschild in Bordeaux and Napa Valley vintner Robert Mondavi. Together, our founders set out to create a single wine dedicated to the pursuit... Read More
100% Zinfandel from 50 year old vines. Fermented in stainless steel tanks, aged six months in 50% American and 50% French oak barrels. Aromas of licorice, blackberry and black pepper with hints of vanilla. Full-bodied with a juicy... Read More
Well balanced and with considerable life expectation, the 2018 has much in common with past classic vintages made from our vineyard over the past three and a half decades. The 2018 wine was made from a blend of 82% Cabernet Sauvignon,... Read More
The latest project from the Precision Wine Company, Fly By Cabernet Sauvignon was made to showcase the complexity of flavor, diversity of terroir, and distinct characteristics of California’s North Coast. Flavors of dark... Read More
Made from a blend of Orange Muscat and Black Muscat, this wine has its own special red fruit character, cranberry and pomegranates. A beautiful red-purple color and refreshing spritz.
The 2017 Spring Mountain is savory and pleasantly balanced, opening with dark fruit and white floral notes that give way to a palate filled with jam, preserves and a kiss of vanilla. Pure cassis and boysenberry grip nicely on... Read More
An aromatically inviting bouquet and striking complexity. Bright red fruit characteristics of pomegranate, bing cherry, cranberry and raspberry are seamlessly woven together with floral tones of violet and rose, balanced with... Read More
This wine is a deep ruby color with fruit and spice characteristics. Aromas of blackberry, black cherry and caramel. Juicy flavors of plum, blackberry, and caramel. A well-balanced Cabernet Sauvignon with good acidity, soft tannins... Read More
The grapes were gently destemmed and allowed to cold soak in the tank prior to inoculation with yeast strains selected to emphasize terrior and varietal character. Once fermentation began (in stainless steel tanks) the grapes... Read More
When you arrive the celebration is raging, much like the huge bonfire in the center of the crowd. You are met with scents of anise, mulling spices, kirsch and leather. A friend claps you on the back and hands you a bowl crafted... Read More