Organic, biodynamic, and sustainable farming. The “Stump Jump” plough is an Australian invention that can jump over stumps and roots. This is a full-bodied wine with ample fruitiness and spice—soft tannins and... Read More
Black cherry in color with a nose of deep red fruit, licorice, and a hint of spice. The palate is light and flexible, supported by tannins that are present but well-blended. Long finish of red fruit.