We have transformed our summer time watermelon wheat beer into Watermelon Funk, a mind blowing, shake your booty, interlocking sour bass lines with syncopated sweet fruit notes and downbeat aromas and we give you all that in a... Read More
Inspired by cherry-lime slushies and hazy summer evenings at the drive-in, we took a foudre-aged, session-strength sour ale and aged it on fresh, Maine-grown cherries for around four months. Just before it was ready, we added... Read More
Brimming with bountiful tartness and raspberry richness, this ode to love is laden with flavor. Heart of Hearts is a ruby-colored, foudre-aged sour beer rested for four months on fresh-plucked raspberries. Here’s to delightful... Read More
For the re-telling of cherished stories and the creation of new ones. Stories Told is half strong dark sour ale aged in bourbon barrels, half flemish-style sour brown ale. We blend those two beers and age them on fresh, locally... Read More
The pink side of beer! Rubus Idaeus, more commonly known as rasberries are the the main character in this beer. The starting beer is Duchessa, added with 100 grams per liter of rasberries. These small red fruits start a new wild... Read More
A beer of strong emotions, dedicated to timeless and limitless lovers.
La Luna Rossa is created with an initial sour beer which underwent 2 years of mixed fermentation (lactic bacteria, brettanomycetes). Then we add cherries for... Read More
Our newest Spring seasonal was brewed to help you leave behind those long last days of Winter and welcome the crisp and refreshing first days of Spring.We made this brew deliciously crushable with a moderate tartness and mild... Read More
Brooklyn Bel Air Sour is full of surprises. Our sour ale starts up with bright notes of tropical fruit yet finishes crisp and gently tart. It’s... Read More
Deze specifieke Cuvée Armand & Gaston werd geassembleerd met lambikken uit 7 verschillende vaten en is afkomstig van 11 verschillende brouwsels. De oudste lambik werd gebrouwen op 28 november 2014. Bij het assembleren hebben... Read More
Flemish Sour Ale aged in French Pomerol barrels with French plums. Fermented with our own wild house yeast strain 'Morpheus'. Barrel aged version of Omega.
Golden Flemish Sour Ale, aged in winebarrels. Italian winegrapes (Primitivo) from Puglio were added to the beer. This is a Wild West Fruit Collection beer (other fruit variants are Plum, Cherry/Raspberry, Blackthorn). Barrel aged... Read More
Traditional Duchesse de Bourgogne with Belgian cherries and chocolate essence added during the maturation process in oak casks (foeders). 20 kg of whole Belgian cherries are used in the production of each 100 liters of Chocolate... Read More
Our series of fruited American Sour Ales come from a love of fresh fruit flavors combined with mouth-watering acidity. We take the same golden sour base beer and referment it with different fruit combinations.
Unieke, ongefilterde blend van zelf gebrouwen lambieken, van spontane gisting, gerijpt op eikenhouten vaten. De lambiek kent een maceratie met de Muscaris druif, geteeld in Limburg, België.
Unique unfiltered blend of home-brewed... Read More
Waves of juicy, ripe mangos pop on your taste buds with an underlying sweetness coming from additions of vanilla and marshmallow. Big Notes of Mango, Vanilia, and Childhood days of chasing the ice cream truck.... Read More
Cranberry Limeade Sparkler Sour is our newest Sparkler variation and comes packed with a slightly sweet taste with mild sourness, and an aroma of lime and cranberry. If you're already a Sparkler fan this will not disappoint... Read More
Beer with a deep amber color, the nose reveals vinous notes that anticipate fruity hints of red currant, as well as those typical of wild yeasts (Brettanomycetes) and those deriving from the use of wood. On the palate it is pleasant... Read More