With viticulture in this area dating back to the late 18th Century, Paso Robles has had a long journey to become one of California's premier wine regions. Today, wine from Paso Robles is typified by rich, ripe reds from warm-climate... Read More

The Stags Leap District is one of Napa Valley’s most celebrated wine regions, known for producing excellent single vineyard Cabernet Sauvignon. Warm days and cool nights create wines with beautiful structure, dark berry... Read More

This wine is made from Cabernet Sauvignon grapes grown primarily on the east side of the Napa Valley. The vineyards in this area benefit from cool mornings and late afternoon sunshine. The soil composition and vineyard slope allows... Read More

Founded in 2011, Barry Family Cellars released its first wines in 2014. Founded by father and son Ken and Ian Barry, the winery specializes in small batch vinifera wines, reflective of terroir and made with minimal intervention... Read More

Bella Union specializes in the art of blending Napa Valley Cabernet Sauvignon. It was founded in 2012 by the partners of Far Niente and Nickel & Nickel, who, for more than 30 years, have been growing, making and enjoying Napa... Read More

Juicy and attractive wines; elegant, complex and persistent. In this line we present three varietals (Malbec, Cabernet Sauvignon and Cabernet Franc) and Don Tiburcio, a Blend made up of five strains (50% Malbec, 20% Cabernet Sauvignon,... Read More

Originally reserved for the family’s private cellar, this exclusive high-end blend is a result of a request by the Swarovski family to create the best wine to enjoy among their friends. Its grapes come from the winery´s... Read More

Winery

Bodini is crafted by winemaker Jimena Lopez and showcases fruit grown by a small estate winery in Mendoza, Argentina. Supporting Bodini encourages the tradition of independent, family-run vineyards and helping them express... Read More

Vivid, dark ruby red color. The nose is intense and complex, hints of oak, vanilla and mocha with dense black and blueberry fruit. It is an elegant, full body wine that has a soft, balanced texture with just the right amount of... Read More

Cabernet Sauvignon is known for creating wines of amazing density and complexity with both concentrated and nuanced flavors. In making Bonterra Cabernet Sauvignon, I like to add to these layers of flavor by blending in small amounts... Read More

A Supertuscan of great personality and elegance. The grapes are selected in the Cagliano and Vittoria vineyards, whose soil characteristics, exposures, and microclimates are ideally suited to the varietals that make up the wine.... Read More

A dense and concentrated cabernet with aromas and flavors of confectionary blackberry and stewed cassis. The lush fruit is brought into balance by high tone herbal aromatics of mint, sage, and sweet tobacco. The distinctively... Read More

The 2018 Reserve Cabernet Sauvignon has aromas of blackberry, blueberry, black cherry, dark chocolate, coffee, vanilla bean, graham cracker, and black currant. In the palate are flavors of boysenberry, raspberry coolie, chocolate... Read More

Our classic Napa Valley Cabernet Sauvignon reveals aromas of ripe blackberry and boysenberry with hints of dark chocolate and sweet oak. On the palate, the dark fruit is balanced by fresh acidity and lush tannins that carry all... Read More

Casa Cadaval is a large estate located 60K north of Lisbon. Most of the estate is farmland and woods but 55 hectares are now planted with grapes and 40 more planned. The ambition of Casa Cadaval is to become one of the leading... Read More

Native Varietals Callet 35% and Mantonegre 35% are blended with Cabernet 30% to create a meaty and spicy island wine that remains balanced and fresh. Grapes are carefully sorted on a table then fermented in both concrete and steel... Read More

Castello di Tassarolo is situated in the Gavi DOCG commune that shares its name. Massimiliana is the latest in the Spinola family line that stretches back to the 8th Century and who have owned the castle since the 14th Century.... Read More

Caymus Vineyards produces two Cabernets Sauvignons – a “Napa Valley” and the venerable “Special Selection”. Both Cabernet bottlings have aromas and flavors which can only be achieved through “hang... Read More

Our Napa Valley Cabernet Sauvignon displays exquisite aromas of blackberry & plum framed by notes of sage & cassis. Velvety plush tannins & elegant structure deliver a full-bodied mouth-feel that leads to flavors of ripe dark... Read More

Every year, nearly 6,000 Bordeaux estates pump out over 9,000 different wines. That means it’s challenging to know every label—but crucial to know the names behind them. For wine connoisseurs Domaine Henri Martin is... Read More

The rigorous selection process undergone by the grand vin results in the creation of its younger brother, Amiral de Beychevelle.Despite being made from young vines, Amiral de Beychevelle benefits from the same growing techniques,... Read More

An integral member of the Calon Ségur family, the third wine exhibits a freshness and fruitiness geared for immediate enjoyment. It is mainly sourced from the estate’s young vines with a balanced blend made up of... Read More

Chateau Cap de Merle is a delicious St-Emilion that represents excellent value. The owners and winemakers — brothers Alain and Jean-Marie Bel — use no wood in vinifying Cap de Merle so its pure, rich and savory Merlot... Read More

Climate

Winter 2019 is classic thus perfect, quite cold and not too wet. February and march are very mild but very dry, followed by an april with very dense rains. No better with a few frost nights that heckle a few buds. A very... Read More