This food-friendly Cabernet Franc-based red is a refreshing and intriguing take on the varietal, so much so that it has become one of the most honored and loyally followed wines Barboursville produces in Virginia. The winery's... Read More

Founded in 2011, Barry Family Cellars released its first wines in 2014. Founded by father and son Ken and Ian Barry, the winery specializes in small batch vinifera wines, reflective of terroir and made with minimal intervention... Read More

Deep ruby red colour with violet shade, with the ageing almost garnet red. Rich and penetrating smell, spicy and floral, well balanced by red berry fruits. To taste immediately full and full-bodied, never aggressive, final dry... Read More

The rigorous selection process undergone by the grand vin results in the creation of its younger brother, Amiral de Beychevelle.Despite being made from young vines, Amiral de Beychevelle benefits from the same growing techniques,... Read More

An integral member of the Calon Ségur family, the third wine exhibits a freshness and fruitiness geared for immediate enjoyment. It is mainly sourced from the estate’s young vines with a balanced blend made up of... Read More

Chateau Cap de Merle is a delicious St-Emilion that represents excellent value. The owners and winemakers — brothers Alain and Jean-Marie Bel — use no wood in vinifying Cap de Merle so its pure, rich and savory Merlot... Read More

Climate

Winter 2019 is classic thus perfect, quite cold and not too wet. February and march are very mild but very dry, followed by an april with very dense rains. No better with a few frost nights that heckle a few buds. A very... Read More

70% Merlot, 20% Cabernet Franc and 10% Cabernet Sauvignon. The vines average 30 year old and are planted on a clay/limestone soil. Three-quarters of the Brousse vineyard (the property is about 30 ha) is on the south-facing Castillon... Read More

This cuvée is made from Cabernet Franc old vines and is partly oaked. The wine has a beautiful garnet color, a nose of dark fruits, and a clean and structured attack on the palate.

A stream of cherries, raspberries and grapefruit... Opulent and rich but with a glamour and class side, wrapped in a lace dress, extremely fine.

2015 was marked by a good grape concentration and a remarkable tannin ripeness; these two factors will raise it to the rank of a great vintage.

At Lynch-Bages, harvesting took place in excellent conditions, except for one very... Read More

Radiant brillance, Infinite nuances Floral, fruity and spicy. On the palate, the power of Pauillac, the feminity of the Comtesse. Straightforward, precise, elegant. Deep, refined.

A supple, well-balanced, round wine with a firm elegant structure, fruity with loads of ripe black-fruit intertwined with spices and ripe soft tannins To drink over red meats, little game and cheeses.

The grapes come from a 13 ha vineyard planted with 30 year old vines at a density of 6,000 vines/ha. They enjoy a southern exposure. The soil is clay-limestone with a siliceous and clayey subsoil. The manual harvest is conducted... Read More

Situated in the “lieu-dit” Chevrol, the Chateau Vieux Chevrol vineyard lies on the Neac plateau overlooking the vineyards of Pomerol, a terroir long considered the most privileged of the appellation. The Champseix... Read More

Chateau Les Cruzelles in Lalande de Pomerol is owned by Denis Durantou. Denis, who purchased the property in 2000, is better known for owning one of the top estates in Pomerol: Chateau LEglise Clinet. Located in the commune of... Read More

This cheerful wine is appreciated for its carefree, indulgent flavor and delicate freshness. It is packed with a full range of red fruit flavors - the perfect bottle to crack open with friends!

This charming, well balanced 2020 Cabernet Franc comes from sustainably farmed 20-year-old vines in the wine region of AOC Saumur-Champigny in Loire Valley, France. Saumur-Champigny wines are predominantly Cabernet Franc, with... Read More

Tasting Notes

This new winemaker’s proposal from sustainable winery Viña Echeverría combines elegant and classic Cabernet Sauvignon with juicy and flavoursome Petit Verdot and Cabernet Franc. Delightful drinking,... Read More

Chinon AOC is the appellation for wines produced around the historic town of Chinon in the central Loire Valley sub-region of Touraine. Although this area has been producing wines of all three colors for many centuries, these... Read More

Pet Nat Rose has become one of our most popular features of our Pet Nat program. Much different than typical sparkling wines, the finished wine has a unique raw character, loaded with energy and charisma.

Notes of Oxnard Plains... Read More

The red Chinon comes from vines located on the plateau overlooking the valley at an altitude of around 100 metres. This part of the vineyard is invisible to passing visitors because only rural roads provide access. The terroir... Read More

Philip Togni planted their first vines near the top of Spring Mountain in the Napa Valley in 1981. Philip Togni focus his efforts on ageworthy Margaux-type blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot,... Read More