With its refreshing barley flavor and crisp aftertaste, Asahi Super Dry is by far the most popular high-quality beer in Japan. Since its debut in 1987 as Japan’s first dry beer, it has continued to improve the taste and... Read More

Echigo Beer

Beginning as a brewpub, Echigo was Japan's first brewpub. They have led the industry for 20 years, producing quality craft beer and bringing the taste of good beer to Japan, and now hope to bring these excellent... Read More

Blueberry and cherries from Yoichi, Hokkaido are used in this fine ale. The tart cherry notes work in perfect harmony with the refreshing blueberry sweetness.

Hops: Fuggle, Kent Golding... Read More

Daidai Ale

It is an IPA with a fruity, refreshing aroma and umami, made with Fukugura mandarin oranges grown at the foot of Mt.

Hops: Bourgogne, Chinook, Cascade, HBC431

Malts: Pale, Munich... Read More

Ginger Brew

From Japan's most prestigious brewery, Hitachino Nest Ginger Brew is brewed with raw ginger, and has complex flavors & aromas of ginger, citrus, and malt which pair beautifully with spicy dishes such as shrimp... Read More

An imperial stout brewed using Artenum hops and carefully aged in cherry barrels. A collaboration beer between Carpenter Ranches, founded in 1868, and Kiuchi Brewery, founded in 1823. Please enjoy the rich aroma and mellow flavor... Read More

White Ale

Wheat beer with added coriander, orange peel, nutmeg, etc. It has a refreshing aroma and a soft taste.

Hops: Perle, Celleia, Amarillo, Styrian Goldings

Malts: Larger, Wheat... Read More

THE MAKING OF THE LEGENDARY BIRU

Sapporo is the oldest brand of beer in Japan, founded in 1876. The legend of our beer began with the adventurous spirit of Seibei Nakagawa, Japan's first German-trained brewmaster, but our... Read More

THE MAKING OF THE LEGENDARY BIRU

Sapporo is the oldest brand of beer in Japan, founded in 1876. The legend of our beer began with the adventurous spirit of Seibei Nakagawa, Japan's first German-trained brewmaster, but our... Read More