The pre-eminent wine of Italy, and possibly of all red wine, Nebbiolo has distinguished itself as one of our leading varietals since our first vintage, 1998. Our style is inspired by Barbaresco in cultivation and aging, and the... Read More

#78 on Wine Spectator's Top 100 of 2021

This 100% Tempranillo has been one of the hallmarks of Bodega Matarromera, located in Valbuena de Duero. A bouquet of ripe black fruits and soft rosemary and clove spices. Intense, tasty,... Read More

Silky and complex. Aromatic sumptuousness of red and black fruit, deep and fresh, followed by a warm cuddle of spicy notes. Toasty and smoky sensations, smooth yet complex, are embraced by mature, sweet tannins. Creamy and rich,... Read More

Smooth & Elegant

On the palate the tannins are mature; Potent, muscular with notes of tobacco, woodland and black fruit. A long and silky finish with well-integrated oak.

It is made from grapes of old vines which are part of the... Read More

Cherry red with ruby ​​highlights. Complex and fine aromas. On the palate it is round and well structured as a result of its long stay in the bottle.

Intense bright red tending to garnet with aging. Intense, clean, characterized by spicy notes reminiscent of berries jam and pleasant shades of vanilla. A buttery scent inebriates the nose. Majestic on the palate, with a round... Read More

The grapes are hand harvested in 20kg boxes at our vineyards and harvesting is done in stages to ensure perfect ripening of the grapes.

Fermentation takes place in temperature controlled stainless steel tanks. Fermentation usually... Read More

From the selection of the best Sangiovese grapes comes a wine of rare elegance, structure and personality, with an extraordinary finesse and ability to evolve over time. This Chianti Classico takes its name from one of the company's... Read More

Pale garnet red with ruby highlights. The bouquet reveals scents of wild rose, violet and broom. The palate is dominated by plum, strawberry, red fig and carob, supported by sweet notes of spices and liquorice. Fresh, delicate... Read More

Dense purple color with garnet reflections. Aromatic notes of sweet peppers and candied prunes. Aeration, smells of cold smoke and soot dominate the whole fruity. The palate a little tight from the attack, with its wet stone flavors... Read More

The wine is dark and opaque. Sweet spice and dark chocolate aromas mingle with boysenberry and blackberry fruits. There is a palate-pleasing richness, followed by a creamy note and warm mouth-filling tannins in a smooth yet powerful... Read More

Domaine Faiveley combines the principles of modern winemaking methods with the time honored traditions that have been practiced for centuries within their 19th century cellars. Each terroir and each vintage, benefits from special... Read More

Classical ruby red. Subtle with delicate spicy and fruity (vanilla, cherry) and slightly mentholated notes. The palate is delicious and smooth. Tasty fruity texture evolving into spicy and menthol notes. Fine, fresh and subtle... Read More

The 2006 vintage marked the debut release of Autard’s highly personal and original Châteauneuf-du-Pape “Juline.” Named for his two children, Julien and Pauline, the wine is a blend of 50% Syrah from 55... Read More

Il Matto is the Sangiovese by Dianella. It comes from the selection of the best Sangiovese grapes from our own vineyards, refined in french oak barrels of second passage and medium toasted. This wine is a true expression of Dianella’s... Read More

The Giovanni Rosso Nebbiolo vineyards are located in the best and most historical sites of the Serralunga d’Alba Barolo cru. They have around a dozen different plots within the commune, in addition to the newly acquired... Read More

Vineyard

The Mauro Mascarello family MONPRIVATO vineyard is located in the village of Castiglione Falletto, and is a classic prime medium-hillside site stretching over six hectares (15 acres) at 280 metres above sea level, in... Read More

The generosity of the attack is followed by a refined palate with elegant tension. Luscious notes of honey, toasted nuts, and butterscotch.

The namesake vineyard of the estate, a Grand Cru created by blasting the toweringly steep cliff face to rubble in the 1840s. Grey slate, thin topsoil, perfect exposition, extremely old, pre-phylloxera vines on their original rootstock,... Read More

This new cuvée is a blend of equal parts Chardonnay & Savagnin. The wine gets prolonged skin contact, but is topped up regularly (ouillé) to prevent oxidation.

A blend of Chardonnay from the Jura and the Mâconnais plus 30% Riesling from a biodynamic vineyard in Alsace, co-fermented. Élevage occurs over one year in 7-10 year-old barriques.

A mix of both oak and natural spice notes adds breadth to the ripe aromas of violet and plum. The supple, cool and restrained medium-bodied flavors brim with dry extract on the mineral-infused, intense and complex finish that... Read More

Lifted spice and ripe mulberry/blackberry aromas are complimented with chocolate, cedar and cinnamon on the nose. Well-integrated oak tannin provides flavours of clove and supple texture, which supports the rich plum, blackberry... Read More