Chenin Blanc has a lot of structure on it’s own, but this wine has a tiny bit of Semillon and Grenache Blanc added to round it off. The aromas are flinty with honey, orange blossom and white stone fruit notes.
This cheerfully Petit Pinotage reflects the modern fruit driven wine style that is in huge demand today. Classic Pinotage aromas of spicy mulberries, plum pudding and cherries, supported by smoky bacon nuances. Juicy and accessible... Read More
This wine shows lovely complexity with mix of tangy grassy notes, fig leaf, peach and nectarine nuances. Brisk acidity with minerality on the palate which is typical of the long hang time in our cool region.
Ripe pineapple, melon and orange blossom flavours dominate on the nose, supported by hints of lemon cream, grapefruit and dried apricots. Flavors of white peach, cashew nuts and caramel linger on the palate. The wine has a brilliant... Read More
Our Chenin Blanc is crisp and light-bodied, with appropriate degrees of bright fruit and acidity to entice the palate. A rich mouthfeel makes this wine suitable as an aperitif, and also a fine companion to a wide range of cuisines.... Read More
The charming boutique cellar of Greg Olsen is nestled against the slopes of the picturesque Klein Drakenstein Mountains in beautiful Paarl, a premium wine-growing region of South Africa. Family owned and run, this picturesque... Read More
The charming boutique cellar of Greg Olsen is nestled against the slopes of the picturesque Klein Drakenstein Mountains. The grapes were hand-selected to ensure that only ripe healthy grapes were used to create this luscious Chardonnay.... Read More
The charming boutique cellar of Greg Olsen is nestled against the slopes of the picturesque Klein Drakenstein Mountains in beautiful Paarl, a premium wine-growing region of South Africa. Family owned and run, this picturesque... Read More
We first began producing our Copper Pot Pinot noir as a dedicated wine for our family’s hotel, Cleopatra Mountain Farmhouse, in the KZN Drakensberg. Since then the wine has taken on a life of its own and we... Read More