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Helios is crafted from a historic family parcel in Contessa Entellina, vines over 30 years old. A persuasive Nero d’Avola and Syrah blend, with aromas of sweet spice, black cherry and earthy notes. Balanced with a tannic... Read More
This rich, vibrant red is very versatile to pair with a variety of chicken and seafood dishes. Add a delightful burst of flavor to sauces and sautés.
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