With viticulture in this area dating back to the late 18th Century, Paso Robles has had a long journey to become one of California's premier wine regions. Today, wine from Paso Robles is typified by rich, ripe reds from warm-climate... Read More
The Stags Leap District is one of Napa Valley’s most celebrated wine regions, known for producing excellent single vineyard Cabernet Sauvignon. Warm days and cool nights create wines with beautiful structure, dark berry... Read More
Deep ruby-purple in color, this wine boasts exquisite aromas of blackberries, blueberries, plum and spice. It is well balanced with ample structure and mild tannins. Dark cherry and hints of wood smoke emerge on the finish to... Read More
Intense cherry red with violet edges. On nose it is powerful, very mineral, with elegant aromas of black fruit, liquorice, coffee beans, cocoa and aromatic herbs. Memories of nuts and nuances of nutmeg and sandalwood. On the palate,... Read More
A bright and memorable wine, named after the imperial Mt Tapuae-o- Uenuku or Tapi (tap-ee) as the locals call it, is a beacon that rises above the famous Marlborough wine region. TAPI wines are true small batch, organic... Read More
Alain Brumont has always been passionate about Gascony; for him it represents an exceptional reserve of micro-terroirs. A pleasant, generous wine, typical of the Gascon terroir, this cuvée is the product of a marriage between... Read More
The Barolo Riva Rocca is produced from 1995 in territory of Verduno particularly suited to the cultivation of vineyards from Barolo. The exposure of our vineyard is to the southwest and the age of the plants exceeds the 30 years.... Read More
Nose is an aromatic and distinct wine, where fragrant and wholesome notes of blackberry, cherry, Mediterranean shrubs, nutmeg and chocolate vie with each other.
Palate is intense, lively and with character; Donnatá is soft... Read More
Deep crimson color, with black cherry fruit aromas, and light floral, vanilla notes. Ripe and full-bodied on the palate, with delicate plum character and a long, lingering finish.
This is the wine that everyone loves, our flagship wine and about 80% of our production. A perfect example of a quintessential Malbec from the Mendoza region.
Opaque, inky purple in the glass with neon magenta at the rim. This... Read More
Aged in French Bordeaux style barrels for 12 months. Intense garnet red color. Silky tannins, elegant red fruits, blueberries, cherries, and raspberries. Spiced notes of green pepper, clove and cinnamon. Hint of eucalyptus and... Read More
Medium-deep cherry red, with purple hues at the rim. Intense nose with red fruit aromas such as strawberry and raspberry, and light spice notes. On the palate, it is fresh and round; easy to drink. Winemaking harvest is done by... Read More
Fruit for this blend was sourced from the Upper Wairau Valley and the Omaka Valley with a small component from the Awatere Valley. Predominantly machine harvested, the fruit was transferred to open top fermenters ranging... Read More
Balanced wine, characterized by fresh and fruity notes. In the mouth it is distinguished by its softness which is however well balanced by a good acidity. Rich and persistent finish on the palate.
A European grape beautifully grown in Virginia terroir
This especially food-friendly wine is so varietally characterful and intriguing that its outstanding response to our terroir has sustained its ranking among the most honored... Read More
Ruby-red color. On the nose it surprises you with its powerful fruity character mingling with reminders of its noble ageing, traces of coconut, toffee and attractive wild herb nuances. After a powerful attack the sensation of... Read More
Deep ruby in color when young, turning garnet with ageing. Intense and complex bouquet with hint of plum. The flavor is round, nicely tannic, balanced, intense and persistent.
Shiraz is quite the celebrity. The Barossa Valley created and is still home to the greatest Shiraz in the world. With alluring exotic spice and vibrant fruit flavors of red plum and fresh blackberry, Barossa Valley Estate Shiraz... Read More
Founded in 2011, Barry Family Cellars released its first wines in 2014. Founded by father and son Ken and Ian Barry, the winery specializes in small batch vinifera wines, reflective of terroir and made with minimal intervention... Read More