The wood-aged version of the Land of Mortagne is our Cuvée de Mortagne. Its fine, complex flavors from the tannins of the wooden barrels and elements of the wine that was originally on the barrels make this a very complex... Read More
There's also a Oak Melchior Pur Sang, where we added cherries to the barrel aged beer. The regular version and Pur Sang version apperently are rated as the same here, although... Read More
Flemish Sour Ale aged in French Pomerol barrels with French plums. Fermented with our own wild house yeast strain 'Morpheus'. Barrel aged version of Omega.
Golden Flemish Sour Ale, aged in winebarrels. Italian winegrapes (Primitivo) from Puglio were added to the beer. This is a Wild West Fruit Collection beer (other fruit variants are Plum, Cherry/Raspberry, Blackthorn). Barrel aged... Read More