Intense cherry red with violet edges. On nose it is powerful, very mineral, with elegant aromas of black fruit, liquorice, coffee beans, cocoa and aromatic herbs. Memories of nuts and nuances of nutmeg and sandalwood. On the palate,... Read More
Fermentation and aging for 6 months on its own lees in mostly Acacia barrels. Due to its natural production processes, some precipitate may occur in the bottle that does not alter its qualities. We recommend opening half an hour... Read More
This wine has a dark mahogany color with shades of amber; it is clean and bright. It has a great aromatic intensity with aromas of nuts and almonds, deep notes of wood and vanilla, which are typical of a long ageing period. It... Read More
Medium-deep cherry red, with purple hues at the rim. Intense nose with red fruit aromas such as strawberry and raspberry, and light spice notes. On the palate, it is fresh and round; easy to drink. Winemaking harvest is done by... Read More
Antxiola Ttxacoli is made in the Basque Country, Northern Spain by Bodegas Zudugarai using the local grapes Hondurrabi Zuri and Hondurrabi Beltza . The winery was founded in 1989 by the Errasti family, the same year that the wine... Read More
Ruby-red color. On the nose it surprises you with its powerful fruity character mingling with reminders of its noble ageing, traces of coconut, toffee and attractive wild herb nuances. After a powerful attack the sensation of... Read More
The wine shows a straw color of brilliant yellow with greenish tints. Subtle flowery and fruity notes show on the nose and palate. This is a balanced wine with a long and elegant finish.
Family owned winery, sustainable and organic practices, not certified. All estate grown, hand harvest, native yeast in stainless steel vat and 1 year in American oak. Unfined, lightly filtered.
This 100% Tempranillo has been one of the hallmarks of Bodega Matarromera, located in Valbuena de Duero. A bouquet of ripe black fruits and soft rosemary and clove spices. Intense, tasty,... Read More
This 100% Tempranillo has been one of the hallmarks of Bodega Matarromera, located in Valbuena de Duero. A bouquet of ripe black fruits and soft rosemary and clove spices. Intense, tasty,... Read More
Alión comes from carefully selected terroirs located in the very best areas of the Ribera del Duero DO region. The soils complement each other, and allied with the same winemaking process used in Vega Sicilia, they have... Read More
The region's first carbonic maceration wine. Dating back to 1995, a dutch importer challenged Manuel Fariña to make a carbonic maceration wine to offer the market something different. Fariña took up the challenge... Read More
The white sheep of the family: A light lemon yellow with iridescent green reflections greets you after pouring. Intense bouquet of ripe fruits such as yellow stone fruits and lychee, floral notes of roses and a delicate spicy... Read More
Silky and complex. Aromatic sumptuousness of red and black fruit, deep and fresh, followed by a warm cuddle of spicy notes. Toasty and smoky sensations, smooth yet complex, are embraced by mature, sweet tannins. Creamy and rich,... Read More
Intense and juicy. Every Dominio de Valdelacasa bottle holds inside the wonder of the fruit of Toro. A prodigious region that tells a story of a unique nature, a story of sun and tenacity, of arid soils, of past and present. The... Read More
Nexus Crianza collects the fruits of patience, effort and knowledge to offer us a feast of sensations coming from our Tempranillo. Vines grown in our clay and limestone terroirs, lashed by brave wind, beaten down by strong rays... Read More
Cherry red color with ruby rim of medium high intensity. The nose has very good intensity and freshness. At first floral touches appear followed by subtle aromas of somewhat ripe fruit and walnut. The mint and balsamic notes make... Read More
Intense cherry red color with purple background. On the nose, very intensive aromas of red ripe fruit and floral hints. Very fruity and fresh on the palate, smooth, glyceric and tasty. Sweet and mature tannins, balanced acidity... Read More
Portu is the fruit of the perfect harmony and balance. 80% Monastrell, 20% Cabernet Sauvignon grapes. The selected wines are located over 600 meters above sea level, and are of low yield. A selected harvest and controlled coupage... Read More
Deep in color with an intriguing nose of black fruits, violets, cedar and black pepper. The fleshy dark fruit flavors of blackberry and black currant are lifted by brink mineral acidity (this is where those limestone soils come... Read More
Delicious floral aromas, fig and thyme harmonize with the freshness of red fruits and a noble assembly that allows notes of roasted aromas, caramel and spices. In the background, almonds are present as well as a mineral touch... Read More
It is an organic wine and without any type of additives (NO ADDED SULPHITES), only the grape itself (MATURANA TINTA) is involved in its production, it comes from old Maturana vines and other varieties located 650 meters away,... Read More