From still to rickhouse to bottle, a lot of things happen with Baker’s® Single Barrel Bourbon. Weather, length of aging and rickhouse placement all shape the distinct... Read More
Incredibly balanced with notes of vanilla, fruit, spice, and caramel hitting all the right notes on the palate. A touch of charred oak binds these flavors together, resulting in a rich and full bodied spirit.
Bulleit Rye is an award-winning, straight rye whiskey with a character of unparalleled spice and complexity. Released in 2011, it continues to enjoy recognition as one of the highest quality ryes available. Tasting Notes Russet... Read More
Bulleit Bourbon is inspired by the whiskey pioneered by Augustus Bulleit over 150 years ago. Only ingredients of the very highest quality are used. The subtlety and complexity of Bulleit Bourbon come from its unique blend of rye,... Read More
This is a true whiskey treat - a dram that is both rare and exceptionally delicious! Each Cask Collection Whiskey by High West is made by carefully blending selected lots of straight whiskey and then finishing them in second-use... Read More
Campfire Whiskey® is the world's finest blend of scotch, bourbon and rye whiskeys. The peated Scotch whisky in this blend offers a delightful smoky note, reminiscent of a campfire. It is also best enjoyed round a blazing... Read More
New York Straight Rye Whiskey, Finished in Peated Scotch Barrels
We send our ex-bourbon barrels across the Atlantic where they’re used to age peated whiskey, then emptied and returned to our distillery where we fill them... Read More
This bourbon started out as an experiment with just three bourbon barrels on Trey’s friend, Chris Fischer of OCEARCH’s ship, in a curious effort to discover what would happen if bourbon was left to weather the extreme... Read More
Our Single Malt Whiskey is made almost entirely like a single malt scotch—except that instead of being made in Scotland, it’s made here in Brooklyn. Kings County Distillery’s single malt whiskey is... Read More
Kings County Distillery Straight Bourbon is a bourbon made like a scotch whiskey. We use 80% New York organic corn and 20% English Golden Promise barley for a high-malt recipe that forgoes the wheat or rye typical... Read More
What is Peated Bourbon? It’s whiskey that conforms to the American requirements for bourbon but is made with malted barley that has been exposed to peat smoke, a practice common in scotch whiskies —... Read More
We took the same vintage blending philosophy that we used to create Small Batch, except this time the goal was to create high proof bourbon that tasted its best neat. Uncut is so rich and... Read More
Russell’s Reserve has produced some of the best rye whiskeys, and this non-chill filtered, 104-proof single barrel rye is no exception. Master Distiller Eddie Russell planned this release for years, resulting in a big, bold... Read More
In horseman terms, the outrider stands apart, securing the herd’s flank, whether it’s cattle or pricey thoroughbreds that he prevents from straying. Our Outryder Whiskey also stands apart, distinct and different. It’s... Read More