The Stags Leap District is one of Napa Valley’s most celebrated wine regions, known for producing excellent single vineyard Cabernet Sauvignon. Warm days and cool nights create wines with beautiful structure, dark berry... Read More
A European grape beautifully grown in Virginia terroir
This especially food-friendly wine is so varietally characterful and intriguing that its outstanding response to our terroir has sustained its ranking among the most honored... Read More
Founded in 2011, Barry Family Cellars released its first wines in 2014. Founded by father and son Ken and Ian Barry, the winery specializes in small batch vinifera wines, reflective of terroir and made with minimal intervention... Read More
The intensely fragrant 2020 DAOU Reserve Chardonnay offers enticing aromas of Asian pear, honeysuckle, Granny Smith apple, smoky oak and warm buttered toast. Hints of pineapple, vanilla cream, hazelnut and ginger round out the... Read More
Set in Stone is cane-pruned, this technique produces smaller berries, less dense clusters, and a more open canopy. The benefit is more even ripening. More black fruit, more depth, and more power is the signature of these much... Read More
This vintage can make your homebound meal sing. Glou Glou is the kind of light red that tastes like sparkles and bright, summer fruit. It has enough acid to stand up to your favorite pasta and tomato sauce, with intense berry... Read More
M5 is Margerum's Flagship wine. It is modeled after top wines from southern Rhone – Châteauneuf-du-Pape . The M is for Margerum & the 5 is for 5 grapes: Grenache, Syrah, Mourvèdre, Cinsault, and Counoise.... Read More
Very dark, almost opaque violet-blackcolor. Red cherry and red raspberry aromas segue into juicy blackberry, and plum favors. Mocha, spice, and toasty oak further round out the profile, all within an elegant, smooth, and medium-bodied... Read More
Aromas of dark spices, black currant, black tea, and coffee bean. Juicy fruit flavors of cherry, raspberry and blackberry. Smooth, soft and supple finish with spicy accents.
Sabroso is sourced from the Enz Vineyard in the Lime Kiln Valley Ava in San Benito county lying on the northern side of the Gavilan Mountain Range. Originally planted in the 1890s and purchased by Bob and Sue Enz in 1967, this... Read More