Light golden beer reinterpretation of the koelsh style of Cologne. Characterized by a light and delicate body, with fruity aromas where the predominant aroma is of malt, finishing in a slightly citrus and fresh aftertaste given... Read More
Brewed with Belgian Pilsen, German Vienna and Caravienne Malts. Lightly hopped with German Saaz and Hallertauer Mittelfrueh. Fermented with Ale yeast then cold conditioned for an extended period.
Pushing Daisies is our new Kölsch Style Ale coming out just in time for spring as everyone wriggles out of winter’s cold embrace. Crackery with a light grainy malt character, Pushing Daisies delights with subtle white... Read More