Our sixth Notebook wine is a delicious Cabernet blend with traditional red varieties that flourish in our hot, dry climate. Aromatically rich and delicious to quaff, this dry wine is ready to drink from summer barbeque through... Read More
The grapes were gently destemmed and allowed to cold soak in the tank prior to inoculation with yeast strains selected to emphasize terrior and varietal character. Once fermentation began (in stainless steel tanks) the grapes... Read More