Rich, perfumed aroma, rounded and full with heather, honey, notes of sweet pineapple, butter toffee, toast, cereal and vanilla. Great depth, sweet golden syrup and honey followed by spices and orange peel. Glorious, the perfume... Read More
ABERFELDY, also know as 'The Golden Dram', has the classic house style of a Highland Single Malt Scotch Whisky. Honeyed richness in every drop, with a complex yet approachable taste. A dram best savoured and enjoyed with... Read More
The Aberlour Distillery is at the heart of Speyside, the country's premier whisky-making region. Situated at the junction of the Lour and Spey Rivers, the distillery has a never-ending source of... Read More
Every last drop of this spectacular Scotch is triple distilled then matured for over twelve years. Our Lowland Single Malt Whisky has the tempting aroma of toasted almonds, caramelised toffee and the signature smooth delicate... Read More
The Original Ten encapsulates the signature smooth and multi-layered character of Benriach. Three cask matured for at least ten years in bourbon barrels,sherry casks and virgin oak, to create layers of luscious orchard fruit,... Read More
Caisteal Chamuis 12YO starts by blending a base of specially selected Island Malts which have been aged for a full twelve years in refill American Oak Hogsheads.... Read More
The world’s first blended Scotch whisky selectively finished* in Japanese Mizunara oak casks. Chivas Mizunara is a perfect marriage of Scottish craft with Japanese tradition, creating... Read More
Speyside whiskies are known to be fruity and floral, but as the bad boy of Speyside, Craigellachie defies with its oil fired, rich character. Craigellachie 13 is matured in a mixture of ex-bourbon and ex-sherry casks. The bourbon... Read More
A direct descendant of the signature Blended Scotch Whisky introduced over a century ago. This whisky was created by our previous Master Blender Tom Aitken to introduce the first permanent product to our premium Blended Scotch... Read More
Created to be a sweeter, lighter Blended Scotch Whisky, this was the first whisky created by Stephanie Macleod. Thanks to both our unique double ageing process and golden water source, Dewar’s 15 Year Old is unusually smooth,... Read More
The perfect accompaniment to Parmigiano-Reggiano, our 12 Years Old binds the dryness of the cheese, which in return provides a platform for the malt’s sweet fruitiness and enhances its clean barley notes. Nose: The colour... Read More
A taste of Glenglassaugh is a pull to the lush shores of Sandend Bay. Where, in curving copper stills and dark casks of oak, a coastal single malt is born. Softly rolling surf sweeps across a scattering of... Read More
At Glenglassaugh, in addition to the traditional production, we also produce a very limited quantity of whisky using richly peated malted barley as the cereal varietal. The malted barley has been dried in the traditional way,... Read More
Fresh green apples, toffee and a hint of nuttiness. This is the taste of distilling slower than anyone else in Scotland, of barley we dry by air – never peat – and of hand-selected... Read More
Hendrick’s is an unusual gin created from eleven fine botanicals. The curious, yet marvellous, infusions of rose & cucumber imbue our spirit with its uniquely balanced flavour resulting... Read More
A Smooth All-Rounder for the Modern Drinker: Gentle Spice and Sherry Sweetness
A whisky only Jura could make, born of our island and still produced today in a bottle originally shaped to withstand the roughest of journeys from... Read More
Johnnie Walker Double Black is the rebellious younger sibling of Johnnie Walker Black Label with a deep, brooding intensity.' to 'It's a sibling of Johnnie Walker Black Label, but youthful,... Read More
An ode to our smallest yet most essential still, the Wee Witchie, this 12 year old Single Malt Scotch Whisky has been double cask matured in both European and American oak to enhance the distinctively rich and robust character... Read More
Talisker Storm was released in early 2013 as a no age statement whisky, which was matured in specifically selected refill and toasted American oak casks. An intense and vibrant dram, the Storm offers up plenty of distillery character... Read More
A progressive exploration of the botanical heritage of our isle of Islay.
22 hand-foraged local botanicals delicately augment nine berries, barks, seeds and peels during an achingly slow distillation. The first Islay dry gin is... Read More